Local cover image
Microbiología de los alimentos / W. C. Frazier [y] D. C. Westhoff . Traducido por: José Tormo Iguacel.
Material type:
TextZaragoza - España. Editorial Acribia, S. A. 1978Edition: 3a edDescription: 522 p. ilus., blanco y negro., figrs., tabls. 25 cmContent type: - texto impreso
- sin mediación
- volumen
- 84-200-0556-8
- 22 576.163
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOKS
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BIBLIOTECA CENTRAL | 576.163 F81 1978 ej.2 (Browse shelf(Opens below)) | Available | Préstamo en sala | 0004967 | |||||||||||||
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BOOKS
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BIBLIOTECA CENTRAL | 576.163 F81 1978 (Browse shelf(Opens below)) | Available | Préstamo en sala | 0001035 |
Total holds: 0
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