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Análisis de los alimentos: Fundamentos - Métodos - Aplicaciones / Reinhard Matissek ; Frank-M. Schnepel ; Gabriele Steiner
Material type:
TextLanguage: Spanish Original language: Spanish Publisher: Zaragoza, España : Editorial Acribia, S.A., 1998Copyright date: ©1998Manufacturer: España : Grafic RM Color, S.L.C. , 1998Description: 416 paginas. : ilustraciones (blanco y negro) 23 cmContent type: - texto impreso
- sin mediación
- volumen
- 84-200-0850-8
- Análisis de los alimentos
- 22 664.07
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOKS
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BIBLIOTECA CENTRAL Banco de Libros | Monografia | 664.07 M433 1998 (Browse shelf(Opens below)) | 1 | Available | Préstamo en sala | 0015831 |
Total holds: 0
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