Tablas de Composición de Alimentos de América Latina : Datos Nutricionales para : Argentina , Barbados, Bolivia, Brasil, Chile, Colombia, Costa Rica, Dominica, Ecuador ...[ et al.] y otros. Preparado por: Lee R. McDowell, Joe H. Conrad, Jenny E. Thomas [y] Lorin E. Harris
Material type:
TextGainesville - Florida Universidad de Florida 1974Content type: - texto impreso
- sin mediación
- volumen
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BIBLIOTECA CENTRAL | Available | Préstamo en sala | 0009432 |
Total holds: 0
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