Prácticas de los alimentos/ R.Salfield
Material type:
TextZaragoza (España) Editorial Acribia 1974Description: 154 pág. Figuras en blanco y negro 22 cmContent type: - texto impreso
- sin mediación
- volumen
- 84 200 0388 3
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOKS
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BIBLIOTECA CENTRAL | Available | Préstamo en sala | 0017238 | ||||||||||||||
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BIBLIOTECA CENTRAL | c.1 | Available | Préstamo en sala y domicilio | 0017240 | |||||||||||||
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BIBLIOTECA CENTRAL | c.2 | Available | Préstamo en sala y domicilio | 0017241 | |||||||||||||
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BIBLIOTECA CENTRAL | c.3 | Available | Préstamo en sal y domicilio | 0017242 | |||||||||||||
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BIBLIOTECA CENTRAL | c.4 | Available | Préstamo en sala y domicilio | 0017243 | |||||||||||||
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BIBLIOTECA CENTRAL | c.5 | Available | Préstamo en sala y domicilio | 0017244 |
Total holds: 0
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