Ciencia y tecnología de la leche ; Principios y aplicaciones. Amiot, J.
Material type:
TextLanguage: Spanish ISBN: - 84-200-0713-7
- 637
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOKS
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BIBLIOTECA CENTRAL | 637 A5 (Browse shelf(Opens below)) | 2 | Available | Préstamo en sala y domicilio |
Total holds: 0
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