Manual de envasado de alimentos y bebidas. Coles, Richard.
Material type:
TextLanguage: Spanish Description: 311 p. il. 23 cmISBN: - 84-8476-176-2
- 22 664.09 C71
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BOOKS
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BIBLIOTECA CENTRAL | 664.09 C71 (Browse shelf(Opens below)) | Available | Préstamo en sala |
Total holds: 0
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